Harvesting and Fabrication for Meat Science Worksheets, AgTivities


This worksheet set covers the basics of meat science, specifically harvest and fabrication of livestock. It covers the basics related to fabrication, storage, and merchandising of meat cuts. These worksheets are great for students you want to introduce to meats judging and meat science.

Included are in the PDF download: guided notes, crossword puzzle, word search, and quiz. Keys for each worksheet are included. All you have to add is the detail in your lecture to highlight these worksheets.

Buy all eight topics and save. The Meat Science Worksheet Bundle covers:

  • Overview of Meat Science
  • Meat Processing
  • Beef
  • Meat Careers
  • Meat (Food) Safety
  • Pork
  • Mutton & Chevon

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